It`s a famous liquor which is specially consumed in Christmas.

To prepare this liquor we join the wine, currant minced, cinnamon, black tea, water and sugar.

We less boil during 15 to 20 minutes and after that we less it cool. Then we put this mix into a flagon with the vanilla fruits, the vanilla liquid and the alcohol. At last, we less this in a flagon during one year so then we can drink.